No products in the cart.
Sale
Lummi Island – Smoked Sockeye Salmon Pouch (3.5oz)
$12.50 $9.50
In stock
We’ve teamed up with our friends at SeaBear Smokehouse to bring you our award-winning smoked Sockeye salmon in a non-perishable, convenient, foil retort pouch.
Ready to eat as they come out of the pouch. Heat them or not, add them to salad, pasta, rice, or eat by themselves for a quick healthy snack.
Related products
Herkimer Coffee – Single Origin (12oz)
$18.00120z Bag of Single Origin Ethiopia.
If you need it ground, let us know!
Ralphs Greenhouse – Rainbow Carrots
$5.00Ralph’s Greenhouse became certified organic in 1988, the year Washington state started its organic program. Ralph’s son Ray now carries on the family farm tradition with the help of the many good people who work with him, most of whom work at the farm all year long. Because of their good work the farm is able to sell organic Northwest produce every month of the year.
Sauk Farms – Honeycrisp Apple Cider (N/A)
$8.00$5.00Shockingly delicious. A staff favorite.
- Made from 100% organic Honeycrisp apples
- No sugar added, no water added, no preservatives
- Low temperature pasteurized, shelf-stable
- Cold-pressed, made from clean, fresh fruit
- 4.5 apples in every 16 ounce bottle
Shipping The Best of Seattle Out of Seattle
$4.00 – $35.00Free Shipping Over $120 on USPS Orders.
If you are shipping to someone out of state, you must not have any additional items in your cart besides what is added from this page.
A long time coming, we’re proud to showcase some of the PNWs finest for consumption anywhere in the Continental USA. The below items can all be sent to you without needing to be in our delivery area. Choose A La Carte from some of our favorite items.
Local Chark! – Local Meats & Cheeses
$25.00 – $48.00 — or subscribe and save 5%A mix of prepared charcuterie featuring local cheeses, fruits, and meats along with delicious olives, nuts, and more! It’s perfect for 2-3 people who love a snack board.
The photo is representational as this will include a mix of the best available fruits and cheeses from local and organic producers.
Coro Sample Pack – Mole & Classic
$7.50Two longtime favorites come together in snack-ready slices in our sliced combo pack.
Our Classic salami honors timeless, old world flavors but adds a new spin with garlic and a hint of ginger. Our Mole salami was inspired by the magical fusion of sweet, savory, and spicy flavors from the kitchens of Mexico.
Sliced pack includes 2 ounces of thinly sliced salami and is ready to eat.
The cured meat is shelf-stable. Refrigeration is not required.
FireFlower – Hot Sauce
$5.50 – $7.50Floral characteristics of the habanero shine through each bite while the heat is balanced by the subtle earthiness of the carrot. The lime juice and vinegar blend act as natural preservatives and lend a slightly sweet, tangy taste and aroma. Garlic, onion, and spices round everything out adding rich complexity.Product specs:- Volume: 6.3 fl oz (187ml)
Girl Meets Dirt – Italian Plum Cutting Preserves
$10.00$6.50Made with Italian Plums from original Crow Valley orchards, this rich preserve is gorgeous with any strong, soft cheese. If you like prunes, you’ll swoon.mon juice.
4.5 ounces.
Handmade on Orcas Island
Good Weather – Spiced Nuts
$5.50Spicey Spiced nuts made by Good Weather in a 6oz glass jar. Pecans, cashews, and almonds amid a mix of spices. Vegan, GF.
Mama D’s Pickled Asparagus
$9.00$6.00Thier original recipe pickled asparagus, no sugar, no oil and just the right amount of spice!
Try it on a pasta salad, antipasti tray or in a Bloody Mary.
Seattle Pickle Co. – Pickled Green Beans
$10.00$6.50Smoked Lemon Pepper Oysters – Ekone Oyster Co.
$10.00$7.50Coro – Salami
$12.00$8.50Agrumi is fragrant and colorful with cardamom, orange peel, and red chili flakes.
Thai Fusions – Massaman Curry Sauce Ⓥ
$10.50$7.50Massaman Curry is a southern Thai curry with heavy influences of Indian and Malay cuisine as well. The combination of cultural influence makes this Thai curry a fusion that is uniquely special. Our Massaman is 100% plant-based, mild in heat but rich in all the exquisite Thai flavors our family recipes are best known for. Create a traditional Thai curry by slow simmering, for use as a marinade, or add broth for a delicious Thai coconut soup base. Thaifusions is our family’s labor of love. A way to share our Mom’s original Thai recipes with the world. It began with our award-winning restaurant “Toi” in Seattle and has grown into a line of authentic Thai sauces and curries. We hope you enjoy it. Khap Khun Kha!
Coro Sample Pack – Agrumi & Finnochiona
$7.50Old and new world flavors come together in this salami combo pack, sliced and ready for your charcuterie board, sandwich or snack.
Agrumi is fragrant and colorful with cardamom, orange peel, and red chili flakes. Finocchiona spices up traditional cracked black pepper and fennel with a touch of curry.
The sliced pack includes 2 ounces of thinly sliced salami and is ready to eat.
The cured meat is shelf-stable. Refrigeration is not required.
Spring Rain Farm – strawberry basil jam
$10.00$6.50
Ferndale Farmstead – Round Bale (Parm Style) ~1/4lb
$7.50Round Bale takes its name from the circular hay bales common to the acreage around Ferndale Farmstead – a literal round bale of hay. During the spring, you’ll often see fresh hay sprouting from the bale tops, symbolizing the regenerative circle of life attached to the land and to Ferndale Farmstead’s Seed to Cheese operation. With a similar texture to a well-aged Parmigiano, Round Bale is its own unique blend of cultures applied to the freshest quality milk from their farm and then lovingly aged for 18 months to produce a truly unique gold-medal-winning cheese at the American Cheese Society 2019.
Twin Sisters Creamery – Whatcom Blue ~1/4lb
$7.00Aged, full-bodied and creamy, their raw milk blue has aged a minimum of 60 days, with its savory flavor profile, Whatcom Blue stands proud on a cheese board and compliments many recipes.
Winner -2nd Place Peoples Choice award – Washington Artisan Cheesemakers Festival
Mama D’s Frozen Cookie Dough
$12.006 cookies in every order! Choose from 3 great cookie flavors and bake at home.
Lummi Island – Medium King Salmon Steak (8-11OZ)
$25.00$15.50Delivered Frozen. Our wild king salmon steaks have a rich and buttery flavor with soft-textured flakes and a velvety finish. Also known as chinook, tyee, or blackmouth salmon, king salmon are prized for their high oil content, firm texture, and rich flavor. The fish’s flesh color can range from deep red to pale white, or “ivory.” This prized winter white flesh is only found in about 10% of kings. In most cases, though, buyers should expect a pale pink or orange color from their king salmon.
King Salmon Steaks come with bones in and skin on, which help the fish retain its moisture and delicious fats and nutrients throughout the cooking process.
