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Ralphs Greenhouse – Rainbow Carrots Bunch Qty: 1 $5.00
Make Your Own Breakfast Box – September 4th – B
$4.50 – $18.00
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Skagit River Ranch – Organic Pork Breakfast Sausage Patties
$15.001Lb of organic pork breakfast patties. In the last 17 years, Skagit River has been committed to providing our customers with the most wholesome, best tasting, organic grass-fed beef, organic pork, organic chicken, turkeys and eggs. As certified organic producers, they don’t use antibiotics, steroids, growth hormones or animal by-products.
Mama’s Jollof Mix, Chicken-spicy Flavor, GF
$10.00NEW! Chef Lilian’s Oven baked Jollof Mix, 14oz
This is a dry mix…real ingredients, absolutely no fillers. MSG free with our all natural seasoning. Just add water/stock and cooking oil.
Coro – Salami
$12.00Agrumi is fragrant and colorful with cardamom, orange peel, and red chili flakes.
Local Chark! – Local Meats & Cheeses
$23.00 – $44.00 — or subscribe and save 5%A mix of prepared charcuterie featuring local cheeses, fruits, and meats along with delicious olives, nuts, and more! It’s perfect for 2-3 people who love a snack board.
The photo is representational as this will include a mix of the best available fruits and cheeses from local and organic producers.
Twin Sisters Creamery – Whatcom Blue ~1/4lb
$7.00Aged, full-bodied and creamy, their raw milk blue has aged a minimum of 60 days, with its savory flavor profile, Whatcom Blue stands proud on a cheese board and compliments many recipes.
Winner -2nd Place Peoples Choice award – Washington Artisan Cheesemakers Festival
Coro Sample Pack – Mole & Classic
$7.50Two longtime favorites come together in snack-ready slices in our sliced combo pack.
Our Classic salami honors timeless, old world flavors but adds a new spin with garlic and a hint of ginger. Our Mole salami was inspired by the magical fusion of sweet, savory, and spicy flavors from the kitchens of Mexico.
Sliced pack includes 2 ounces of thinly sliced salami and is ready to eat.
The cured meat is shelf-stable. Refrigeration is not required.
Ayako & Family – Plum Jam
$14.006oz Jam Jar. Assorted Flavors.
Ayako & Family continues to produce with the fruit as the core expression of each product. Alessandra Gordon, Ayako’s daughter, brings Ayako & Family it’s the second generation of jam makers to the table and produces the jam herself with the recipes her mother created nearly a decade ago.
Good Weather – Spiced Nuts
$5.50Spicey Spiced nuts made by Good Weather in a 6oz glass jar. Pecans, cashews, and almonds amid a mix of spices. Vegan, GF.
Thai Fusions Curry
$10.00Fresh, fragrant spices and sweet coconut milk make Thai curries deliciously different – and there is no better example than the Thaifusions Curries. The Panang is rich, warm, and a bit spicier than their Green Curry, its deep orange-red color comes from the fresh herbs and spices speckled throughout.
Like they’ve done for generations, they handcraft each small batch to ensure every ingredient reaches peak flavor – creating nuanced notes rarely found in curries.
Lagana Foods – Fresh pasta Ⓥ
$7.00Weekly variety of pasta. It could be Radiatore, Bucatini, or another dependant on that week’s production (see what it is here) Photo is representative only. This does not come with sauce. Sauce can be purchased here.
Local Farm (Rotating) – Dozen Free Range Chicken Eggs
$9.50Eggs are harvested twice daily from a small flock fed conventional feed, vegetable scraps, native plants and grasses, and local shellfish.
Ralphs Greenhouse – Rainbow Carrots Bunch
$5.00Ralph’s Greenhouse became certified organic in 1988, the year Washington state started its organic program. Ralph’s son Ray now carries on the family farm tradition with the help of the many good people who work with him, most of whom work at the farm all year long. Because of their good work the farm is able to sell organic Northwest produce every month of the year.
Girl Meets Dirt – Italian Plum Cutting Preserves
$10.00Made with Italian Plums from original Crow Valley orchards, this rich preserve is gorgeous with any strong, soft cheese. If you like prunes, you’ll swoon.mon juice.
4.5 ounces.
Handmade on Orcas Island
Kurtwood Farms – Dinah’s Cheese
$18.00A bloomy-rind cheese, it resembles a traditional French Camembert. The fatty, Jersey milk gives it a deep golden color, and when fully ripe will be gooey and full flavored. Full Round.
Salmon Sisters – Smoked Salmon – 6oz
$18.00Smoked tinned salmon to bring you a taste of Alaska’s wild bounty, infused with their craft traditions and sealed in a can. Thick pieces of wild salmon from Southeast, Alaska are gently smoked with natural alder wood, preserving their firm texture and rich wild salmon flavor. Then they are hand packed into cans and cooked to perfection. Shelf stable for 4-5 years.
Lagana Foods – Sauces
$6.00
Cascadia – Cloud Cap Cheese ~ 1/4lb
$7.50A dynamic cheese with grassy notes that reflect the mountain pasture where the cows graze. A milky, firm and citrusy interior that transitions to a mushroomy outer layer capped in a natural rind reminiscent of a soft cloud. Aged bloomy rind – aged 60 to 75 days.
CAKELIFE – Scone Box – Friday November 6th
From: $54.50Cake Life is at it again with an exclusive Scone Box! A Seasonal Fruit & A Pumpkin Ginger Scone + So much goodness.
Get updates on future boxes by entering your e-mail here.
All November 6th Good Morning Boxes Include:
Cake Life – 2x Scones – 1 Seasonal Fruit, 1 Pumpkin & Ginger
Ayoko & Family – Plumb Jam!
Tonnemaker Farm – Fresh Fruit
Sauk Farms – 16oz Honeycrisp Apple Juice
BAD Bars (Danielle’s) – 2x-pack of Date/Oat Bars
Irene Akio – Pre Stamped Postcard
Seattle Wholesale Grower’s Market – Boquet!And
select from the following:
